The Perfect Day for BBQ

Written By Ava Dreessen

On June 26th, we were more than happy to feature our menu "Summer BBQ" for an amazing group! Truffle Oil Popcorn, Panzanella Salad, Asiago Potatoes, and Proscuitto Wrapped Pork Tenderloin. Yum! We had some helpful hands wrap the pork, and despite the mess, it ended up delicious! Thank you for another wonderful night!

xoxo,

Paula

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