Amour February
Written By Ava Dreessen
Last week, we welcomed in a wonderful group for our February public menu- “Amour February,” filled with delectable eats you’ll want all-year! Champagne Cocktail, Chicken Parmesan Roll Ups, Creamy Ziti Bake, Green Beans Almondine, and Salted Caramel Pretzel Rods. What a perfect menu for Valentine’s Day! Thanks for the help in the kitchen, students old and new, can’t wait to have you back!
xoxo,
Paula